Roast Pork Dinner STD SIZE
Succulent slices of roast pork, served with roast potatoes, sage & onion stuffing, seasonal vegetables and covered in a rich meaty gravy
*EXTRA MEATY GRAVY CAN BE PURCHASED IN OUR BIT ON THE SIDE MENU*
INGREDIENTS Potato 29%, Pork 22%, Veg 34% Beef Stock (Salt,Veg Fats(palm,shea butter,sal butter)potato starch, sugar,beef extract,yeast extract,flavourings, onion powder, caramel, syrup, maltodextrin,parsley,carrots, spices (parsley,CELERY seeds),
Stuffing, Bread (Gluten), Onion, Sage, Butter (Milk)
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Nutrition Facts |
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Servings 2.0 |
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Amount Per Serving |
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calories 1043 |
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% Daily Value * |
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Total Fat 58 g |
89 % |
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Saturated Fat 19 g |
93 % |
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Monounsaturated Fat 19 g |
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Polyunsaturated Fat 5 g |
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Trans Fat 0 g |
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Cholesterol 151 mg |
50 % |
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Sodium 416 mg |
17 % |
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Potassium 260 mg |
7 % |
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Total Carbohydrate 87 g |
29 % |
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Dietary Fiber 10 g |
38 % |
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Sugars 8 g |
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Protein 43 g |
85 % |
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Vitamin A |
209 % |
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Vitamin C |
10 % |
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Calcium |
6 % |
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Iron |
23 % |
£5.20